big country
14th June 2010, 07:14 PM
Does soy sauce expire?
I know salt is a natural preservative and that stuff sure is salty!! I ask because rice gets pretty boring when it is plain, we've got a few hundred pounds stored and I'd like a way to flavor it a little bit if the fan flings poo.
We go through soy sauce pretty quickly, a small bottle of kinkomans lasts us about 2 months around here. We eat a lot of rice and "Chinese" inspired meals.
I'm thinking about buying a case and putting it with the long term preps. Rotating is hard for us because we rent a small house and have no room for a "pantry" per say, we just stick food wherever there is an empty place. There is food in the bottom of our closets, under the bed, in the bathroom above the toilet in a cabinent, stacked to the ceiling in our "den", etc.
Would soy sauce store for 5-10 years or so in the bottle unopened?
I know salt is a natural preservative and that stuff sure is salty!! I ask because rice gets pretty boring when it is plain, we've got a few hundred pounds stored and I'd like a way to flavor it a little bit if the fan flings poo.
We go through soy sauce pretty quickly, a small bottle of kinkomans lasts us about 2 months around here. We eat a lot of rice and "Chinese" inspired meals.
I'm thinking about buying a case and putting it with the long term preps. Rotating is hard for us because we rent a small house and have no room for a "pantry" per say, we just stick food wherever there is an empty place. There is food in the bottom of our closets, under the bed, in the bathroom above the toilet in a cabinent, stacked to the ceiling in our "den", etc.
Would soy sauce store for 5-10 years or so in the bottle unopened?