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Silver Rocket Bitches!
21st June 2010, 01:39 PM
http://www.wbtv.com/Global/story.asp?S=12680124

CORNELIUS, NC (WBTV) - A man says he found oil inside his oysters while eating at a restaurant located north of Charlotte this weekend.

Matthew Robertson is fascinated at the thought that an oyster from the Gulf Coast that was soaked in oil made it onto his dinner plate.

"I rubbed it on my napkin and I said 'Hey, Dad look, there's oil on my oysters,'" said Robertson.

He was so surprised at what he found, he kept one of the oysters to show our cameras.

WBTV reporter Sarah Batista noticed there was a black substance stuck to the inside of the oyster.

"That is definitely tar, that is not on oysters, "said Robertson.

Robertson said he noticed the oil Saturday evening when he went to dinner at Vinnie's Raw Bar which is located near Lake Norman.

The first few oysters he consumed were fine, but then he noticed something unusual.

"After I ate about four of them, I started looking at my hands and I'm like--what is this stuff on my hands," said Robertson.

Roy Hall is the manager of Vinnie's Raw Bar and he admits the substance in the oyster appeared to be oil.

He said possible food contamination is a concern in the seafood industry right now.

In fact, suppliers are scrambling to find fresh oysters and the cost is rising.

"Some of our suppliers have been maxed out, not able to meet our orders," said Hall.

While suppliers and restaurants are doing their best to screen the food, Hall said the substance was inside the oyster which makes it harder to detect.

It's frustrating for both the customer and the restaurant.

"That's one of the biggest things on our menu - raw oysters - and people that eat them, they love them," said Hall.

Even though Robertson loves seafood, for now, he's holding off on eating his favorite meal.

"I'm probably not going to order oysters or shrimp anymore, not for a long time," said Robertson.

The regional manager for Vinnie's told WBTV he is skeptical about the substance being oil, but he has notified the restaurant's supplier as a precaution.

gunDriller
22nd June 2010, 09:21 AM
"I'm probably not going to order oysters or shrimp anymore, not for a long time," said Robertson.

forever is a long time.

not saying it will take forever to clean up the oil. "just" generations, maybe centuries.

KingTheoden
22nd June 2010, 06:34 PM
I'm suspicious of this. I think we need some GS fishermen and restauranteers to chime in about supply patterns. If this is true, this is quite serious as it calls into question all seafood stocked.

But for now, I remain neutral. Let's not forget about that woman who claimed to find a finger in her Wendy's meal.