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View Full Version : Egg industry, Humane Society propose cage laws



Dogman
8th July 2011, 10:57 AM
This may belong in the prep sub, but more people need to read. Wonder what this world would be like if the humane society had their way, we would be all vegetarians for one I think.

WASHINGTON (AP) - Threatened with a series of state laws cracking down on cramped cages, the egg industry on Thursday said it would agree to seek federal regulation to improve conditions for egg-laying hens.

In an unusual move, the United Egg Producers announced the effort in a joint appearance with the Humane Society of the United States. The egg group represents 95 percent of the egg-laying hens in the United States.

Wayne Pacelle, the Humane Society's president, said the new standards would be a historic improvement for millions of animals.

The two groups are proposing that Congress write and pass legislation to phase-out cramped cages over several years and gradually require what they call "enriched" cages. Those cages would give hens more space, perches and scratching areas that would allow them to express natural behaviors. The proposed legislation would also require companies to indicate on egg cartons how their hens were treated, with phrases such as "eggs from caged hens" or "eggs from free-range hens."

The proposal comes after laws requiring better hen conditions were passed in Arizona, California, Michigan and Ohio. Animal welfare groups were gearing up to propose additional standards in Washington state and Oregon.
"We are committed to working together for the good of the hens in our care and believe a national standard is far superior than a patchwork of state laws and regulations that would be cumbersome for our customers and confusing to consumers," said Bob Krouse, chairman of the egg group and an Indiana egg farmer.

The more-cramped conventional cages are now used by more than 90 percent of the egg industry. Under the proposed legislation, egg producers would invest $4 billion over the next 15 years to phase them all out and the amount of space birds are given would gradually increase over that time.
Food safety advocates have also pushed for larger cages as the smaller ones can promote the spread of bird feces, which can cause salmonella or E. coli poisoning. Last year, two Iowa egg farms recalled more than a half-billion eggs after a salmonella outbreak sickened almost 2,000 people.
The egg industry's move could set a precedent for other food producers. The pork industry criticized the deal, citing concerns that something similar would be expected of them.

"Legislation pre-empting state laws on egg production systems would set a dangerous precedent for allowing the federal government to dictate how livestock and poultry producers raise and care for their animals," said National Pork Producers Council President Doug Wolf. "It would inject the federal government into the marketplace with no measurable benefit to public or animal health and welfare."


Read more: http://www.globegazette.com/news/iowa/article_3e5651d6-a953-11e0-9e4a-001cc4c002e0.html#ixzz1RX9cs9LF

Ash_Williams
8th July 2011, 11:15 AM
I already get my eggs straight from the farm where the birds have plenty of room. The eggs are massive, with hard shells, not like the crap at the supermarket. They don't need to be irradiated because they weren't dropped in an indoor modly cage of dirty chickenshit.

That being said I don't want to see cage laws. Let people make their own choices.

Ponce
8th July 2011, 11:39 AM
You have seen nothing till you see the living condition of piggs.........they live and die in a 3X4 cage.......and have babies there.

ximmy
8th July 2011, 11:45 AM
You have seen nothing till you see the living condition of piggs.........they live and die in a 3X4 cage.......and have babies there.

what about the mighty water buffalo... where does he stay?

Dogman
8th July 2011, 11:48 AM
Kiddie pool? Have eaten the meat in Thailand, it has a different taste than beef, but very good.

Ponce
8th July 2011, 11:50 AM
what about the mighty water buffalo... where does he stay?

Where ever he want's..........what to stop him?

Ash_Williams
8th July 2011, 12:44 PM
Break a true Free Range chicken egg open alongside a commercial egg and the first thing you will notice is the commercial egg yolk is a pale yellow whereas the Free Range yolk is bright almost orange.

I switched over after realizing how weak the shells had become as compared to how they were when I was a kid. I first thought I had just gotten stronger but then picked up some good eggs from the farm and remembered how much force it's supposed to take to break an egg. If the shell is weak, it means the chicken didn't have the calcium or magnesium it needed and there's going to be other deficiences in the egg.

If you are buying food to "feel full" as most people do, then the supermarket eggs seem like a logical choice for value-for-money. If you see food as source of vitamins and minerals (and taste), then the free-range eggs are the logical choice.

LastResort
8th July 2011, 01:44 PM
Break a true Free Range chicken egg open alongside a commercial egg and the first thing you will notice is the commercial egg yolk is a pale yellow whereas the Free Range yolk is bright almost orange.



The first time I had a true free range organic egg the first thing I noticed was how hard it was to break the egg. Then when I was eating the egg the rich texture reminded me of eating steak.

joboo
8th July 2011, 05:35 PM
I only eat free range organic. They can do whatever with the cages, no way I'm eating a bird stuffed in a wire box all stressed out beyond belief with other birds shitting on it from above.

So many people actually eat that situation, and consider it food....nasty.