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I don't think I ever gave a review. I drank it all and I can't remember. I think it was ok. I hit the last one yesterday and it had some kind of off taste and smell. Slight funk. Been there a while....

Its a single lever type. It has a magnet in it. fairly strong one. It could be the caps were a bit thinner than others so the indentation in the top occurred? I'll be bottling again tomorrow or...

Bottled last night this morning. Epic bottling session. I think I started prepping about 6 and finished at 2. Found myself asleep at one point. Tired catching up.

Other than that, all went smooth....

Tough question there LT. None of these beers are very sophisticated beers.

I'd have to say the Cascade Canadian Blonde is the most liked beer I've done so far. Liked by me and friends. Women who...

While I was prepping to rack this I realised that the beer was further along than I thought. After moving the fermenter it was easy to see the krausen was a lot thinner than it appeared.

I...

I think I am going to rack this one to secondary today. Not for hopping yet. The thing is still fermenting. The krausen is still about 1/3" thick. I don't think that is going to fall through the beer...

yes, main driver to move to AG is the sugars. I am trying to avoid as much dextrose as possible. Going with LHBS blends which are more malt. I was thinking of going two can and using a can of...

Tested this one this morning. About 11 days

OG. 1.067
SG. 1.020

Smells great. A huge amount of fizz in this one. When I poured the sample there was a lot of carbonation in the sample. After...

thats a good one. If I had of thought of it I might of done. But anyway I'll just do like the chinese. I think its clear sailing now until brew #665.

That's right no #13. Jumping right on into KoB #14. Don't call me 'spicious.

I changed nothing from #8. Exact same ingredients but something turned out different. This is a slight variation to #12...