You will not be disappointed, People have been cooking with it since day one. And I do believe more would still be using it, except someone figured how to make it look bad and unhealthy. So they could push that other stuff on us. Saving bacon drippings after filtering it , also lard was a normal thing in my family. They would use Crisco for some stuff, and lard and bacon drippings for all other cooking.Originally Posted by StackerKen
Try it you will like it! Also if you use cast iron, cook with it and just wipe out with a newspaper or rag and put it up. Your iron will stay seasoned perfect and stay that way!

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