- Vacuum sealing food (4 replies)
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- Electric Meat Grinder (14 replies)
- Digesting Depression (13 replies)
- Dachsie's Turbo Queso (3 replies)
- Ketchup - looks like a good recipe. (6 replies)
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- Gravy vs Roux (14 replies)
- Woks (29 replies)
- Slow cooker recipes (14 replies)
- antique Meat ! (7 replies)
- Asian style knifes (13 replies)
- Squirrel Recipes (12 replies)
- The Straight Skinny on Healthful Cooking Oils (3 replies)
- Tater Salad (4 replies)
- Induction cooktop learning curve (6 replies)
- Can openers (5 replies)
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- Cabin Stew (1 replies)
- Most amazin quinoa recipe (1 replies)
- Ever Had Goat-Burger ? (2 replies)
- chipoltle chicken fajitas (0 replies)
- Whole Goats Milk Yoghurt (3 replies)
- How real men start their day... (11 replies)
- Kinda sad... (54 replies)
- Blackberry Brandy ? Fermented Fig Juice ? (0 replies)
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- Really Moth-y Wheat Grain to go with my Corn & Beans (8 replies)
- How to best use your refrigerator (4 replies)
- NY Times Cooking Vids (0 replies)
- Any favorite jambalaya recipes? (11 replies)
- Anyone make their own Kefir? (6 replies)
- My Drunk Kitchen (1 replies)
- Thanksgiving Meal...... (2 replies)
- All About the Gravy - How to Cook Turkey: Part 2 (1 replies)
- Ground beef recipes please (22 replies)
- Carbonated water - opinions? (3 replies)
- Can anybody Recommend a Meat Grinder ? (12 replies)
- squirrel recipes please! (6 replies)
- Barleywine Marinade for Chicken & Beef (0 replies)
- Sunday Dinner - Here piggy piggy! (14 replies)
- Bakeing how to's site for anything! (2 replies)
- Sunday Dinner - The tale of two pizzas (4 replies)
- Sunday Dinner...who knew I was poor edition! (0 replies)
- Sunday Dinner...who knew I was poor edition! (8 replies)
- Sunday Dinner (24 replies)
- Chili Verde (2 replies)
- Spinach dip (2 replies)
- Preppers: do you have enough ascorbic acid/lemon juice stashed? (28 replies)
- Raw Lacto-Fermented Sauerkraut (15 replies)
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- Eat Your Spinach (9 replies)
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- Pill Cam Harvard Experiment: Commercial Ramen v. Homemade Ramen (0 replies)
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- Canning Questions (17 replies)
- How Long Will Homemade Can Foods Last? (2 replies)
- 50 Amazing Ramen Noodle Recipes (1 replies)
- Fish Soup (10 replies)
- Best Scotch and Whiskey Collection? (6 replies)
- Strawberry shortcake reimagined as a cookie (0 replies)
- Bacon! No-bake bark with a salty bite (0 replies)
- Rocky road ice cream reimagined as holiday cookie (0 replies)
- Doughnuts, hot chocolate together at last (0 replies)
- Ate Some 25 Year Old Pickled Beets - So Far So Good (9 replies)
- Frying Onions Properly - I think Patience Helps. (13 replies)
- Good Strong Coffee - That Won't Rot your Stomach - What is the Secret ? (13 replies)
- Stuffed Green Peppers (3 replies)
- Fried Chicken? (23 replies)
- cooking baked potatoes (35 replies)
- Recipes for Honey (10 replies)
- Homemade Condiments (1 replies)
- Family recipes (5 replies)
- Coffee (5 replies)
- I Hit the Mother Lode! (10 replies)
- Spicing (and spiking) hurricane rations (3 replies)
- Bread! (20 replies)
- cucumber salad (3 replies)
- Schwan's (8 replies)
- Cookies in the Car (0 replies)
- It's roasting outside, what do you cook? (9 replies)
- Depression Cooking (0 replies)
- the " ROADKILL CAFE " thread (16 replies)
- Steak Fun... (0 replies)
- Meat Pr0n (3 replies)
- Fresh ground peanut butter - yummmmm! (3 replies)
- What kind of salt do ya'll use? (12 replies)
- Free 1847 Sourdough Starter (4 replies)
- How to Cut Back Without Sacrificing Nutrition (1 replies)
- Maple Sugaring?? (2 replies)
- Fudge Recipe (2 replies)
- Apple Cider is the best drink in the world. (12 replies)
- Hot Toddies (15 replies)
- Colcannon - Irish potato dish (2 replies)
- Super Bowl Snacks (14 replies)
- Russian Borscht soup. (3 replies)
- in need of a biscuit recipe (13 replies)
- Dirty little secret of mine, I like to eat bone marrow and two of my kids do too (18 replies)
- Best cheap-ass cooking oil? (57 replies)
- I just made a Turkey Pot pie (3 replies)
- Need Parent's kid-friendly recipes! (7 replies)
- Bacon and Potato Soup (8 replies)
- Cocoa Crisis, stock up on chocolate now! (48 replies)
- My amazing Hot and Garlicky spagetti sauce (2 replies)
- quick and easy tuna alternative (10 replies)
- Lamb Chops (12 replies)
- Grain grinder (4 replies)
- Request: Chili Recipes (31 replies)
- The Bacon Backlash (45 replies)
- eat wild (2 replies)
- Beer shelf life (7 replies)
- Stock your pantry (6 replies)
- Salmon Genetically Engineered OKed by FDA (5 replies)
- Food for Thought: Eat Clean (3 replies)
- Kitchen fires: Burned by bad habits (14 replies)
- Looking for MSG-Free Bouillon (9 replies)
- Korean "Tacos" (4 replies)
- Garlic Roasted Tomatoes (3 replies)
- Pear Pie (1 replies)
- Just Canned Blueberry Jam (6 replies)
- 10 Best Foods For Your Buck (1 replies)
- Is world's largest vanilla market on verge of collapse? (17 replies)
- Sour dogh (4 replies)
- Old Bay shrimp salad (0 replies)
- Smoothie recipe (1 replies)
- Cooking from preps? (10 replies)
- What's your favorite canned chili? (23 replies)
- Taco Mix prices insane (12 replies)
- Black Raspberry Pie (5 replies)
- Deleted Canning Board (2 replies)
- Help requested - experiences making bacon (green then smoked) (0 replies)
- Salsiccia (1 replies)
- Dehydrated Broccoli (0 replies)
- BBQ radio (2 replies)
- 3 Course Thai Dinner (7 replies)
- Going to cook some rabbit this week (28 replies)
- Anyone try the Xtrema/Mercola cookware? (31 replies)
- biscuits... (0 replies)
- Mom's Sugar Cookie Recipe (8 replies)
- Request: Grouper Recipe (2 replies)
- Healthy Buttered Chicken (0 replies)
- Juicy Stuffed Chicken Breast (9 replies)
- 1 (4 replies)
- I made Bagels (6 replies)
- Out of the Garden - Into the Pot (3 replies)
- 50 beers you have to try before you die (21 replies)
- Bamboo Shoot Chicken Stir-Fry (3 replies)
- Canning fruits (2 replies)
- Grilling recipes (15 replies)
- Pickled Okra and or Eggs (10 replies)
- For the Bagel brigade. Homemade bagels. (7 replies)
- The Breakfast Thread (15 replies)
- Perfecting my Bread Making (8 replies)
- Cast Iron cookware discussion (31 replies)
- Low Carb Pizza (my husband thinks is better than the real thing) (3 replies)
- The Best Single Malt Scotch (22 replies)
- Lemon Shrimp Pasta (1 replies)
- 1 (5 replies)
- Venison stuffed jalapeños (1 replies)
- Crockpot Recipes (21 replies)
- Strawberry prices drop as late harvest hits market (2 replies)
- BBQ later this week.. (1 replies)
- For those who hate radishes... and those who don't! (8 replies)
- garlic oregano yam fries (2 replies)
- Dutch ovening & other efficient cooking methods (7 replies)
- Come on boys, let's see the ribs receipts. (15 replies)
- Brewing Thread (51 replies)
- The SPAM thread (45 replies)
- Heimdhal's Baking and Pastry Thread (41 replies)
- Asian Bell Pepper Chicken (5 replies)
- The pressure cooker thread, recipes,etc. (8 replies)